• Rana Freifer
• 10 Feb, 2021

Have you ever ‘imagined the taste of a dish’ by just describing it? Well, Marc Ghaoui is one of those culinary masters who will take you to a world of flavors by just telling you about a specific dish. The passionate connoisseur who combines years of expertise in the hospitality and F&B industry, is pouring this amalgam into his new artisanal cheese and charcuterie brand. HN spoke to him to highlight his new venture.
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