The boutique property boasts three distinct towers and a diverse mix of bars and restaurants across a 95,000-square-foot casino. Palms is currently undergoing a multi-million dollar transformation that will encompass an Ivory Tower room and suite redesign, appealing new culinary additions like Master Chef Tony Hu's Lao Sze Chuan, re-imagined gaming spaces and new, distinctive nightlife experiences. In addition to newly designed rooms, Palms has recently added to its dining.
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